Marissa Lingen (mrissa) wrote,
Marissa Lingen

Mexican vegetables good in Mexican food, and other stunning revelations.

The first two tomatillos from markgritter's garden were ripe. They were smaller than the ones I've gotten at the store, so there was just barely enough tomatillo for two tacos, one for each of us. (timprov's sleep schedule is just barely offset enough that he was not around for dinner. We did not stiff him on the tomatillos.) Verdict: really awfully good on the taco. And the bit I had off the taco was mighty fine as well.

Our cucumbers are pretending to be zucchini in their level of fruitfulness and multiplication, though....
Tags: so juicy sweeeeet

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