Tired. Naturally.
Book-laden. Naturally.
Happy with tribe. Naturally? Possibly naturally, at least.
Con report to follow. Yes, you guessed it: naturally.
The Au Bon Pain in the DFW airport is a great goodness. The best sandwiches I've ever had? Not at all. But quite edible for airport food: quite edible crusty bread with quite edible pesto, quite edible mozzarella, and edible-ish winter supermarket tomatoes. Go Au Bon Pain. Best thing since that one deli in MSP's airport went out. What's your airport food of choice?